MY DARLING LEMON THYME

homemade milk kefir

I grew up in a vegetarian household, so it’s pretty safe to say the things we ate were not exactly ‘the norm’. We ate cheesecake made from tofu, homemade hummus and brown rice. The shelves in our laundry were always full with mums preserves and apparently, although I don’t remember it well myself, there was […]

roasted carrot soup with fennel + lemon

I am blessed with one adventurous eating kid in our family (the other one is getting there, slowly). She hardly ever turns her nose up at anything and gives most things a try, more often that not coming back for more, and more. But somethings changed this year when it comes to school lunches. All […]

raw chocolate fudge with cacao nibs + sea salt

Over the years, I’ve had many conversations with people about the very limited amount of dairy that we consume. Inevitably the question always comes up at some stage ‘but where do you get your calcium from?’. I’m really no expert, but in my humble opinion this whole- you have to eat dairy to get enough […]

homemade lemon + lime cordial recipe

Growing up, our water came straight from the sky and onto our tin roof, before draining into the dark green tank that sat perched amongst the jasmine flowers at the back of our house. There were no chemicals added, at all. We bathed in this beautiful rainwater, drank it and mum prepared our meals using […]