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FIND RECIPES
My New Book:
Thyme to cook
I’m so excited to share that my new book Thyme to Cook is coming this October! This one’s a little different from my previous cookbooks — it’s not just about the recipes. It’s about the full journey of growing, harvesting, and cooking real food at home.
This book is for anyone who cares about what they eat, wants to feel more connected to their food, or is beginning to explore self-sufficiency. Inside, you’ll learn how to grow from seed, make simple and cost‑effective soil amendments, save seeds, and turn your kitchen and garden waste into nutrient-rich compost. The in‑depth growing guides cover more than 25 vegetables, giving you everything you need to get started. And of course, all that homegrown abundance leads to the kitchen — you’ll find over 70 nourishing, flavour-packed vegetarian and gluten‑free recipes to cook throughout the year.
In uncertain times, knowing how to grow and cook your own food feels more important than ever.
ABOUT ME
Kia ora, my name is Emma Galloway. Welcome to my little space on the internet where I share all the things I love; food, family, photography and travel.
I started My Darling Lemon Thyme way back in July 2010 as a place to share gluten-free vegetarian real food recipes, stories and tips on organic gardening. My aim is to inspire people to take charge of what they put into their bodies by cooking wholefood recipes from scratch, that are as vibrant and beautiful to look at as they are delicious to eat.
I’ve written, styled and photographed 3 best-selling cookbooks. My Darling Lemon Thyme (Harper Collins, 2014), A Year In my Real Food Kitchen (Harper Collins 2016) and My Darling Lemon Thyme, Every Day (Harper Collins 2021). My new book Thyme to Cook comes out this October. For more info about each book and links to purchase, click here. Buy my books wherever good books are sold or order signed copies direct from me here. (Postage within NZ only).
These are my stories, life and food. Nau mai, haere mai ki My Darling Lemon Thyme, welcome.
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