a few of my favourite things {April 2014}

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{Photo by Sash Milne}

This past month has been so crazy that I’ve barely had time to stop and take in all that has happened. Somewhere in there, there was a book release, a Saveur win and the subsequent trip to the States to plan, not to mention my wirlwind trip home to NZ that I’m still trying to digest. I’ve met and talked to so many people over the past 4 weeks that my brain is struggling to even remember the names of the people I know well (true story). So once I’ve got on top of some work that needs doing and dealt to the vortex that is my inbox, I will be back with a recipe…

* How to make tempeh.
* Homemade vegan butter.
* Nice chilled out song. Killer voice.
* This is awesome.
* Pistachio, polenta + olive oil pound cake. Yes please Emiko!
* Soup season is a comin’ + I have plans to do a version of this one soon.
* A fun interview I did recently on George FM! (Note: The stats I mentioned here and at my Auckland book launch were per month, not per week. I was jet-lagged, and dreaming!).
* Want this. I’m old school though, so I’m gonna track it down on CD.
* Loving this song from the album.
* Yum. Also, super excited to meet this lovely lady next month in the US!!
* I met this lovely lady at my Auckland launch recently. She has a beautiful blog.
* Happy 2 years Beth!
* Cool song.
* Yes to all of this.
* This was fun.
* Alice Waters, the food revolutionary.
* I like this.

That photo above is of me, Jude Blereau and Jane (owner of Beaufort St Books) during my Perth book launch at the start of the month.

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14 Comments

  • Reply
    Susan Jane White
    April 30, 2014 at 8:40 am

    Gorgeous shot Emma. I adore Jude Blereau!

    • Reply
      emma
      May 1, 2014 at 11:16 am

      Thanks love! Jude is one of the most amazing people I know and I was truly honoured to have her speak at my book launch! xx

  • Reply
    Bizzy Lizzy's Good Things
    April 30, 2014 at 9:48 am

    What a wonderful round up Emm and such an exciting time for you. Well deserved xox

    • Reply
      emma
      May 1, 2014 at 11:16 am

      Thanks heaps Liz! It's been a crazy ride! xx

  • Reply
    Ashlae
    April 30, 2014 at 1:52 pm

    Such a great list! Can't wait to meet you, lady.

    • Reply
      emma
      May 1, 2014 at 11:17 am

      Me too! It's gonna be so much fun!! See ya real soon love xx

  • Reply
    The Kitchenmaid
    April 30, 2014 at 7:49 pm

    That's such a great shot! And all the good things happening to you are so well deserved. Enjoy them!

    • Reply
      emma
      May 1, 2014 at 11:17 am

      Thanks so much Lucy! Much love xx

  • Reply
    InTolerant Chef
    May 1, 2014 at 11:42 pm

    So very busy, and so very exciting! X

  • Reply
    MegWeaves
    May 4, 2014 at 11:53 pm

    Lovely, lovely interview on Nat Rad just now, Emma. I look forward to seeing your book in the shops really soon.

    • Reply
      emma
      May 5, 2014 at 3:38 am

      Ah cool! Thanks love 🙂 P.s my book is in stores now xx

  • Reply
    bananenblatt
    May 5, 2014 at 8:02 pm

    Hej! I got your book in the mail today and i had to do a little happy dance in front of my mailbox. I´m so looking forward to trying out the recipes, I think the nut porridge will be the first one to make. And the photographs in the book are so beautiful! I´m amazed!
    Greets from Vienna
    Julia

  • Reply
    bananenblatt
    May 5, 2014 at 8:02 pm

    Hej! I got your book in the mail today and i had to do a little happy dance in front of my mailbox. I´m so looking forward to trying out the recipes, I think the nut porridge will be the first one to make. And the photographs in the book are so beautiful! I´m amazed!
    Greets from Vienna
    Julia

    • Reply
      emma
      May 7, 2014 at 1:54 am

      Oh that is such cool news Julia! Enjoy xx

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